What is today? National Parfait Day, celebrated on November 25 each year, is a delicious occasion to enjoy parfaits, which are layered desserts known for their combination of flavors and textures. The name “parfait” comes from the French word for “perfect,” and while it originally referred to a frozen French dessert made with cream, eggs, and sugar, it has evolved in the United States into many delightful forms. American parfaits typically feature layers of yogurt, whipped cream, granola, fruits, and even cake or pudding.